NUTRITION

At our school, we pay special attention to nutrition as we are aware of its impact on the health of children and youth. We strive to serve food that is healthy, but at the same time tasty and appealing to children. 

We are proud to say that our restaurant has a HACCP certificate, which means that the meals are produced to the highest standards of food quality and safety. Students have access to breakfast and lunch made from fresh and quality ingredients.

MONTHLY MENU

The restaurant menu changes every semester to include fresh seasonal ingredients.

The menu includes two breakfast options, with one being offered in the first and third week, and the other in the second and fourth week of each month.

Additionally, a weekly lunch menu is also presented.

Menu for second semester - 2024/2025

Monday



BREAKFAST

  • Oats with dried fruit
  • Sour cream
  • Cheese
  • Bread rolls

LUNCH

  • Vegetable soup
  • Chicken in cream sauce
  • Rice
  • Seasonal salad
  • Seasonal fruit

Tuesday



BREAKFAST

  • Boiled eggs
  • Chocolate spread
  • Sour cream
  • Olives
  • Tea
  • Bread rolls

LUNCH

  • Vegetable soup
  • Cottage cheese pie
  • Yoghurt
  • Cake

Wednesday



BREAKFAST

  • Dough fritters
  • Sour cream
  • Tea
  • Honey
  • Butter

LUNCH

  • Soup with dumplings
  • Fish
  • Potato salad
  • Seasonal fruit

Thursday



BREAKFAST

  • Omelet
  • Cheese
  • Jam
  • Tea
  • Seasonal salad
  • Bread rolls

LUNCH

  • Tomato soup
  • Hamburger and fries or Red meat stew
  • Seasonal salad
  • Juice

Friday



BREAKFAST

  • Cheese cornbread
  • Sour cream
  • Jam
  • Tea
  • Bread rolls

LUNCH

  • Bey's soup
  • Potatoes
  • Chicken drumstick
  • Seasonal salad
  • Seasonal fruit

Monday



BREAKFAST

  • Cereals
  • Milk
  • Cheese
  • Bread rolls

LUNCH

  • Chicken soup
  • Pasta alla
  • Bolognese
  • Seasonal salad
  • Seasonal fruit

Tuesday



BREAKFAST

  • Spinach cornbread
  • Chocolate spread
  • Sour cream
  • Tea
  • Bread rolls

LUNCH

  • Tarhana soup
  • Chicken in mushroom sauce
  • Rice
  • Seasonal salad
  • Cake

Wednesday



BREAKFAST

  • Buckwheat dough fritters
  • Sour cream
  • Tea
  • Honey
  • Butter

LUNCH

  • Cauliflower soup
  • Meat patty
  • Potatoes
  • Seasonal salad
  • Juice

Thursday



BREAKFAST

  • Corn porridge with cheese
  • Chocolate spread
  • Tea
  • Bread rolls

LUNCH

  • Bean stew
  • Seasonal salad
  • Cake

Friday



BREAKFAST

  • Boiled eggs
  • Cheese
  • Jam
  • Tea
  • Bread rolls

LUNCH

  • Chicken soup
  • Pizza or Peas and meat stew
  • Juice
  • Seasonal fruit

Monday



BREAKFAST

  • Oats with dried fruit
  • Sour cream
  • Cheese
  • Bread rolls

LUNCH

  • Red lentil soup
  • Chicken bechamel
  • Rice
  • Seasonal salad
  • Seasonal fruit

Tuesday



BREAKFAST

  • Boiled eggs
  • Chocolate spread
  • Sour cream
  • Olives
  • Tea
  • Bread rolls

LUNCH

  • Chicken soup
  • Potato pie
  • Yoghurt
  • Seasonal fruit

Wednesday



BREAKFAST

  • Dough fritters
  • Sour cream
  • Tea
  • Honey
  • Butter

LUNCH

  • Broccoli soup
  • Cheesburger and fries or Bosnian pot stew
  • Seasonal salad
  • Juice

Thursday



BREAKFAST

  • Omelet
  • Cheese
  • Jam
  • Tea
  • Seasonal salad
  • Bread rolls

LUNCH

  • Soup with dumplings
  • Chicken parikash with pasta
  • Seasonal salad
  • Cake

Friday



BREAKFAST

  • Cheese cornbread
  • Sour cream
  • Jam
  • Tea
  • Bread rolls

LUNCH

  • Tarhana soup
  • Fish
  • Potato salad
  • Seasonal fruit

Monday



BREAKFAST

  • Cereals
  • Milk
  • Cheese
  • Bread rolls

LUNCH

  • Vegetable soup
  • Cous cous
  • Chicken in sauce
  • Seasonal salad
  • Seasonal fruit

Tuesday



BREAKFAST

  • Spinach cornbread
  • Chocolate spread
  • Sour cream
  • Tea
  • Bread rolls

LUNCH

  • Tarhana soup
  • Turkey with vegetables
  • Seasonal salad
  • Cake

Wednesday



BREAKFAST

  • Buckwheat dough fritters
  • Sour cream
  • Tea
  • Honey
  • Butter

LUNCH

  • Clear soup
  • Sauteed rice
  • Meatballs in sauce
  • Seasonal salad
  • Cake

Thursday



BREAKFAST

  • Corn porridge with cheese
  • Chocolate spread
  • Tea
  • Bread rolls

LUNCH

  • Cauliflower soup
  • Meat or potato pie
  • Yoghurt
  • Seasonal fruit

Friday



BREAKFAST

  • Boiled eggs
  • Cheese
  • Jam
  • Tea
  • Bread rolls

LUNCH

  • Tarhana soup
  • Pizza
  • Juice